A few months ago I introduced you all to our very first Instant Pot (pressure cooker) meal. And since then we have been researching other recipes but nothing that was considered a dessert. That is, until I looked in our deep freeze and saw bags of our fresh peaches still sitting in the freezer. I knew I had to figure out what to do with those because they went to waste. In Colorado we are blessed with some amazing peaches from the western slopes and last year we decided to buy a ton and freeze them to enjoy later. Well…it is later! Time to enjoy!

Instant Pot Peach Cobbler

Name: Instant Pot Peach Cobbler
Prep time: 10 min
Cook time: 17 min
Ingredients: 10 Fresh peaches, peeled and pit free; 1/4 cup sugar; 1/4 cup brown sugar; 1/4 tsp cinnamon; 2 tsp lemon juice; 3 TBSP cornstarch; 3/4 cup water; 2 1/3 cup baking mix; 1/2 cup milk; 3 TBSP butter (melted); 1 tsp vanilla; 5 TBSP sugar; 1/2 tsp cinnamon

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Ingredients:

Fresh peaches, peeled and pit free

1/4 cup sugar
1/4 cup brown sugar
1/4 tsp cinnamon
2 tsp lemon juice
3 TBSP cornstarch
3/4 cup water
2 1/3 cups baking mix
1/2 cup milk
3 TBSP butter, melted
1 tsp vanilla
5 TBSP sugar
1/2 tsp cinnamon

Directions:

1. Prepare peaches by slicing them into wedges.

2. In a large mixing bowl combine sliced peaches, sugar, brown sugar, cinnamon, lemon juice, cornstarch and water until completely mixed together.

3. Once combined, pour into pressure cooker.

4. In a medium mixing bowl combine baking mix, milk, butter, vanilla and 3 TBSP of the 5 TBSP needed. Mix into a nice thick baking mix.

5. Place heaping scoops of the topping on the surface of the peaches until mix is gone.

6. Combine remaining sugar and cinnamon in small bowl and toss to create a cinnamon and sugar mixture.

7. Sprinkle cinnamon and sugar mixture over the peaches and topping.

8. Secure the lid of the pressure cooker and close the pressure valve.

9. Cook on high for 15-17 minutes and let the pressure drop naturally.

10. Serve warm on its own or with a scoop of ice cream. ENJOY!

This recipe is a family favorite now and it is perfect for large gatherings. Keep this recipe in mind as we approach peach season!