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Halloween Bundt Cake

This colorful and festive cake is the easiest Halloween cake ever!  Using a cake mix, Halloween themed frosting and spooky eyes your Halloween dessert just got easier but even more fun! 

Course Dessert
Keyword cake, dessert, halloween
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 10 people
Author Censie


  • 1 box chocolate cake mix all ingredients needed to prepare cake
  • purple frosting
  • orange frosting
  • green frosting
  • eye candies


  1. Prepare cake as directed on box in a bundt pan. If you are feeling really motivated you could make your own cake too!  

  2. Once cake is baked, let cool until cold to the touch.  

  3. Warm frosting in the microwave for 30 seconds. Do not over heat! All this does is allow for the frosting to be drizzled better.  

  4. Starting with purple, drizzle the warm frosting over the cake.  

  5. Do the same with the orange and green frosting as well. Do not cover the whole cake - the idea is to let the brown show through a bit as well. 

  6. Before the frosting cools, carefully place the eye candies all over the cake. 

  7. Let the frosting cool and serve! Enjoy!