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Browned Butter Pecan Toffee Bars

These flavorful Browned Butter Pecan Toffee Bars are a game changer for dessert.  Packed full of delicious pecans and toffee...what more could you ask for?  Oh chocolate chips of course!! 

Course Dessert
Keyword dessert, toffee
Prep Time 20 minutes
Cook Time 28 minutes
Author Censie


  • 1 1/2 cup unsalted sweet cream butter melted and cooled
  • 1 1/2 cup light brown sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 1/2 cup flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup chopped pecans
  • 1 cup chocolate chips
  • 1 cup toffee bites
  • can Sweetened Condensed milk


  1. Heat oven to 350 degrees and line a 13x9 baking pan with parchment paper

  2. Using a medium saucepan, melt the butter over medium to high heat

  3. As the butter begins to melt, swirl the pan around. When the butter starts to bubble, let it sit for 3/4 minutes to allow it to deepen

  4. Remove from heat and whisk in brown sugar

  5. Allow the butter/sugar mixture to cool to room temperature

  6. Whisk in the eggs and vanilla until combined

  7. Gradually whisk in the flour, baking powder and salt

  8. Scoop the dough into the baking pan

  9. Top with the toffee bites, chocolate chips and chopped pecans

  10. Pour can of sweetened condensed milk on top

  11. Bake in the oven for 25-30 minutes

  12. Allow to cool completely before cutting into bars. Enjoy!