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Samoas Puppy Chow

Chocolate, caramel and coconut create a favorite cookie - Samoas.  This Samoas Puppy Chow recipe is quite a treat for those that LOVE the traditional Samoas Girl Scout Cookie.  

Course Dessert
Cuisine American
Keyword cookies, dessert, puppy chow, snacks
Prep Time 15 minutes
Servings 8 servings
Author Censie


  • 1/2 cup chocolate spread
  • 4 TBSP butter
  • 2 cups milk chocolate chips
  • 2 TBSP milk
  • 1/4 cup caramel sauce
  • 2 cups shredded coconut
  • 8 cups Chocolate Chex Cereal
  • 3 cups powdered sugar
  • 1 box Samoas cookies


  1. Combine the chocolate spread, milk, butter, and chocolate chips in a medium microwavable bowl.

  2. Microwave mixture for 1 minute, then stir until melted and creamy. Add caramel sauce and stir until completely combined.

  3. In a large bowl, combine Chocolate Chex cereal and the shredded coconut.

  4. Pour melted chocolate mixture over cereal mix and toss with a spatula to completely coat the cereal.  Do this slowly so the cereal is not crushed. 

  5. Sprinkle powdered sugar over cereal and once again, using the spatula, carefully mix the cereal and have the powdered sugar coat the cereal evenly. 

  6. Cut Samoa cookies into tiny pieces and sprinkle into the Samoas Puppy Chow. 

  7. Let chocolate set for a few minutes before serving.  ENJOY!!