Slow Cooker Easy Black Bean Soup

Using my slow cooker to make mealtime easy is a must.  I love the 6-quart programmable slow cooker since I can set times and temperatures on it for easy meals.  This recipe is ideal since I can grab all of the ingredients from the pantry and toss them together for a fast and easy meal. 

For those who are following the WW FreeStyle Plan, this is a Zero SmartPoint recipe!  That means you can enjoy this with zero guilt!  

How to Serve Zero Point Soup

Ingredients for Easy Black Bean Soup

• 1/2 cup diced onion
• 1/2 cup diced celery
• 2 cans, 15.25 oz each, black beans (do not drain or rinse)
• 2 cups chicken broth
• 1 teaspoon cumin
• 1/2 teaspoon pepper
• 1 teaspoon garlic powder
• 1/2-1 teaspoon salt (to taste)
• chopped fresh cilantro, optional

How to Make Slow Cooker Black Bean Soup

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Slow Cooker Easy Black Bean Soup

Slow Cooker Easy Black Bean Soup is a favorite for me since it is a zero point recipe on WW FreeStyle.  Simple ingredients make this a fast meal to throw together, and it soon becomes a favorite for everyone in the house. 

Course Main Course, Soup

Keyword crockpot, slow cooker, soup

Prep Time 15 minutes

Cook Time 7 hours

Servings 6 servings

Author Censie

Ingredients

• 1/2 cup diced onion
• 1/2 cup diced celery
• 2 cans black beans (do not drain or rinse) 15.25 oz each
• 2 cups chicken broth
• 1 tsp cumin
• 1/2 tsp pepper
• 1 tsp garlic powder
• 1 tsp salt
• chopped fresh cilantro

Instructions

1. Add onion, celery, beans, broth, and spices to a slow cooker. Mix well.

2. Heat on low for 7-8 hours or high for 3-4 hours.

3. When ready to eat, mash beans with a potato masher.

4. Serve topped with fresh cilantro, if desired. 

What is your favorite soup to enjoy this time of the year?